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The Food Emporium
42 West 39th Street (18th Floor)
New York, NY 10018
Phone: 212-915-2202

Contact Us


At The Food Emporium, our Buyers, Merchants and management team are the very best in the business. And, simply put, we believe our customers are the very best in the world. If you have a unique item, product or service - or a question or comment about or stores or products - we’d love to hear from you.

 

 

Online Shopping: To contact online shopping please click here.

The Food Emporium operates 16 stores in Manhattan. To contact a team member below,
please click here to send an email.

For all other inquiries regarding either Connecticut or Westchester stores,
please Click Here

 

Our Team

 

Ed Casso
Store Concept Coordinator

 

Don Chase
Finance Manager

 

Michael Corsello
Sr. Merchant, Grocery, Dairy, Frozen,
General Merchandise, & Specialty Foods

 

Carol Delgado
Assistant Buyer, Grocery

 

Ray Donnelly
Senior Merchant, Meat and Seafood
Freshly prepared, processed and frozen meat and seafood products

 

William Farlie
Creative Director

 

Emily Force
Marketing Coordinator

 

Hans Heer
General Manager, Senior Vice President

 

Dominick Pelosi
Senior Merchant, Produce and Floral
Private label produce products, nuts, juice and salad bar

 

Richard Rosenberg
Senior Merchant, Bakery, Deli, Cheese and Charcuterie
Imported cheeses and meats, bread, private label deli products

 

Alan Showe
Assistant Buyer, Delicatessen, Cheese & Bakery

 

Louis Sollicito
Human Resources Manager

 

Nadine Watson
Assistant Buyer, Produce & Floral

 

Dan Wodzenski
District Manager

 

Mary Yerega
Assistant Buyer, Meat & Seafood

 

For technical help regarding missing pages or site problems. Please
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